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Quick Jeera Rice with Ghee Roast Jeera

Quick Jeera Rice with Ghee Roast Jeera

Everyday Simplicity with a Nutty Pop

This timeless side dish gets its warmth from ghee-roasted Pindi Jeera Seeds, making it perfect for dals, curries or even a comforting bowl by itself.

step by step recipe

Calories

180 kcal

Protein

03g

Fat

05g

Carbs

32g

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Recipes

Quick Jeera Rice with Ghee Roast Jeera

Everyday Simplicity with a Nutty Pop

Ingredients

1. 1 cup cooked rice
2. 1 tbsp ghee
3. 1/2 tsp Pindi Jeera (Cumin Seeds)
4. Salt to taste

Method

1. Heat ghee in a pan, add jeera and let it splutter.
2. Add rice and toss well to coat evenly.
3. Sprinkle salt and serve hot.

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